Rachaels ' BBq King Prawns with Garlic Lemon Dressing

...And another legend from my friend Rachael, here's how to make bbq king prawns

Ingredients

1 Kilo large raw Tiger Prawns, shell and head on
2 lemons, juiced
4 cloves of garlic, finely chopped
Sea salt to taste
220 grams butter

Method

1. BBq or grill off prawns. Set aside and keep warm.
2. In a deep pan, add lemon juice, salt and garlic and lightly saute for 1 minute.
3. Add butter and gently melt into the lemon garlic mixture.
4. Serve over prawns with melba toast to dip.

...and that's how to make bbq king prawns with garlic and lemon!